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By The English Kitchen on Jul 16, 2024 in: vegetables
Fresh Green Beans are plentiful at the farmer's market at the moment and if you have any growing in the garden, I am sure you have them coming out your ears by now. I adore fresh green beans. They are one of my favorite vegetables. I coul...
By The English Kitchen on Jul 1, 2024 in: vegetables
It is Canada Day here in Canada as I write this. A national holiday that has most people off of work and celebrating the great nation that is Canada! There will be fireworks and BBQ's plenty of get-togethers, etc. In the USA it will soon...
By The English Kitchen on Jun 13, 2024 in: vegetables
I love, Love, LOVE that we are coming into fresh local vegetable season here in Nova Scotia. I wait for this all year round and when it arrives I eat as many fresh and local veggies as I can! Nothing tastes so good as somethin...
By Simple Cookery on May 28, 2024 in: Vegetables
This simple salad has a tangy sweet dressing that makes it a perfect summer side dish. It's not an original recipe of mine as I found it at www.sugarspunrun.com. The link to the recipe below.I only made a couple changes - I used red-wine...
By Boing Boing on May 6, 2024 in: plants, shopping, vegetables
Get Any Plant is an online aggregator of nurseries and online stores with some 6,000 species of plant to buy. It has Venus Fly Traps, handsome Echevaria, beautiful Salpiglossis, and many more. They're organized by type (flowing, carnivorous, pet safe...
By The English Kitchen on Apr 23, 2024 in: vegan, vegetables, Vegetarian
When I was a child, one of my favorite cartoons was Popeye the Sailor Man. He was really strong and that was because he ate lots of Spinach. My sister, brother and I were always amazed to watch his muscles bulge out and expand...
By The English Kitchen on Apr 9, 2024 in: vegetables
As soon as I saw this recipe I knew that it was something I would want to make. I adapted it from a recipe which I found on a blog called That Oven Feelin. (Don't you just love the names people give to their pages! This is so...